Sunday, March 30, 2008

Exciting times ahead!

Though I still have yet to make a trip to the lovely city (unlike some people. . .), I had some of the best Louisiana-style food last night, at a place called Jazz. It was great. I had a lot of food. My main dish was crawfish etouffee. This was after the table split some appetizers - fried pickles, and crawfish. And we all did some sharing, I had tastes of blackened shrimp and chicken, fried oysters, a scallop that melted in my mouth, some cheesy grits, and a piece of cauliflower. I liked it a lot.

Things really haven't changed too much. I'll be getting my first paycheck tomorrow, which will be very welcome. The baseball season starts in full over the next few days, so all will be well. On April 10, WHY? is going to be in Lawrence, later on in the month the Kids in the Hall will be performing in KC, then sometime next month They Might Be Giants are going to be in town. I'm kind of impressed with the amount of shows that are coming through here. I just found out that Matt Pond PA was here last night, not that I really would've been able to afford it, but who knows. The Appleseed Cast played here last night, too. Ingrid Michaelson will be here on Tuesday, and The Walkmen will be playing with Spoon on Wednesday. RJD2 is on Wednesday, the 16th. Then the first weekend in May could be an Iowa musician weekend for me. William Elliot Whitmore is playing on the 3rd, Greg Brown will be playing, along with his daughter Pieta.

You know what? I will make the artists of Iowa my recommendation for the week or so.

Here's Whitmore's Daytrotter Session.

Here's a link to Greg Brown's site with some mp3's you can listen to. Check them both out!

I think there may be something that I'm looking forward to even more. At work, a few guys and I have talked about it, and decided to make the 5th month of the year Mutton May. We're going to try to get all of the guys in the Overland Park location to grow mutton chops during the month. Not just normal chops, though. No. We're going for the friendly mutton. I'm not sure how it came about, but a couple of guys were talking about Civil War-era facial hair, and it all just came together. So, at least the men on the 3rd floor have decided to do it, and we're going to try to get the girls to be judges for the best chop. And most of us have decided to start now. I'm going to need the month-long head start to have any chance, but you can be assured that I'll keep a photographic log of how things progress.

A couple of last items. First off, apologies to those up north. From the sounds of it, there's going to be some nasty weather for the next day or two. Secondly, I've been watching the movie Stardust while I've been watching it, and enjoying it very very much. It's an action/adventure movie that doesn't take itself too seriously, has a good-looking Claire Danes, and an enjoyable plot. This, and the surprisingly good Simpson movie that Charczuk and I watched last night, and it's been a good weekend for watching movies.

I hope everyone else's weekend has been as productive and fun and delicious!

7 comments:

H said...

Oh, I can't wait for the mutton chop photos. This is going to be awesome.

Hannita said...

I looked at some of those gallery photos and they can get disturbing. So please, photos the chops but don't let them get out of hand.

charczuk said...

Here's the mutton chops we saw in the movie: Stardust Mutton Chops

Captain Crab said...

Ist Food: Any raw oysters? Crawfish, yeah!

2nd: Mutton May. I didn't think you even had to shave.

Flenker said...

h - I may have to make a trip to Minneapolis with them. Just to make Jimbo jealous

hannita - I'll try to not let them control my life

charczuk - now that's a fine looking friendly mutton

cap'n - we didn't have any raw oysters, much to my disappointment. And I don't have to shave too often. That's why I'm starting now for May

Jack said...

sounds like some really cool times are ahead! And BRING ON THE CHOPS!

Whiskeymarie said...

1) I'm totally craving N.O.-style food again already. Damn.

2) I'm going to the Kids in the Hall on April 25th! 6th row! Yay!!

3) super excited for the mutton chops. Hope to see them in person.
;)